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00656cam a2200205 a 4500 |
| 001 |
0000127178 |
| 005 |
20110615090000.0 |
| 040 |
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|a mod
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| 041 |
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|a eng
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| 020 |
0 |
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|a 0442226861 :
|c $31.95 (est.)
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| 090 |
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|a 613.2.19
|b HOD
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| 100 |
1 |
0 |
|a Hodges
|h Carol A.
|c 1941-
|
| 245 |
1 |
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|a Culinary nutrition for food service professionals
|c Carol A. Hodges.
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| 260 |
0 |
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|a New York
|b Van Nostrand Reinhold
|c c1989.
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| 300 |
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|a xiii, 286 p.
|b ill.
|c 25 cm.
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| 504 |
0 |
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|a Includes bibliographical references.
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| 650 |
0 |
0 |
|a Food service.
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| 650 |
0 |
0 |
|a Nutrition.
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| 650 |
0 |
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|a Food service employees
|x Nutrition.
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| 999 |
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|a B003231
|b STRIDE
|d BOOKS
|e Umum
|f STRIDE
|j AVAILABLE
|q GOOD CONDITION
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