Aluminium in food and the environment the proceedings of a symposium

Bibliographic Details
Corporate Author: Royal Society of Chemistry (Great Britain)
Other Authors: Massey (Robert), Taylor (David) 1945-
Format: Book
Language:English
Published: Cambridge Royal Society of Chemistry c198
Series:Special publication no. 73
Subjects:
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041 |a eng 
020 0 0 |a 0851868460 
090 0 0 |a 615.9/25673.20  |b MAS 
245 1 0 |a Aluminium in food and the environment  |b the proceedings of a symposium  |c organised by the Environment and Food Chemistry groups of the Industrial Division of the Royal Society of Chemistry, London, 17th May 1988 ; edited by R. Massey, D. Taylor. 
260 0 0 |a Cambridge  |b Royal Society of Chemistry  |c c198  |g (1991 printing) 
300 |a 108 p.  |b ill.  |c 21 cm. 
490 0 0 |a Special publication  |v no. 73 
504 0 0 |a Includes bibliographical references and index. 
650 0 0 |a Aluminum  |x Analysis. 
650 0 0 |a Aluminum  |x Environmental aspects. 
650 0 0 |a Food contamination. 
650 0 0 |a Aluminum  |x Toxicology. 
700 1 1 |a Massey  |h R.  |q (Robert) 
700 1 1 |a Taylor  |h D.  |q (David)  |c 1945- 
710 0 0 |a Royal Society of Chemistry (Great Britain).  |c Environment Group. 
710 0 0 |a Royal Society of Chemistry (Great Britain).  |c Food Chemistry Group. 
999 |a B003353  |b STRIDE  |d BOOKS  |e Umum  |f STRIDE  |j AVAILABLE  |q GOOD CONDITION