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|a mod
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|a eng
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|a 0851868460
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|a 615.9/25673.20
|b MAS
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|a Aluminium in food and the environment
|b the proceedings of a symposium
|c organised by the Environment and Food Chemistry groups of the Industrial Division of the Royal Society of Chemistry, London, 17th May 1988 ; edited by R. Massey, D. Taylor.
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|a Cambridge
|b Royal Society of Chemistry
|c c198
|g (1991 printing)
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|a 108 p.
|b ill.
|c 21 cm.
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|a Special publication
|v no. 73
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|a Includes bibliographical references and index.
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650 |
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|a Aluminum
|x Analysis.
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|a Aluminum
|x Environmental aspects.
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|a Food contamination.
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650 |
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|a Aluminum
|x Toxicology.
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|a Massey
|h R.
|q (Robert)
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|a Taylor
|h D.
|q (David)
|c 1945-
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|a Royal Society of Chemistry (Great Britain).
|c Environment Group.
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|a Royal Society of Chemistry (Great Britain).
|c Food Chemistry Group.
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|a B003353
|b STRIDE
|d BOOKS
|e Umum
|f STRIDE
|j AVAILABLE
|q GOOD CONDITION
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