Samy, M. Sugumaran, & Lee. (2005). Herbs of Malaysia: An introduction to the medicinal, culinary, aromatic and cosmetic use of herbs. Time Editons.
Chicago Style (17th ed.) CitationSamy, M. Sugumaran, and Lee. Herbs of Malaysia: An Introduction to the Medicinal, Culinary, Aromatic and Cosmetic Use of Herbs. Shah Alam: Time Editons, 2005.
MLA (8th ed.) CitationSamy, et al. Herbs of Malaysia: An Introduction to the Medicinal, Culinary, Aromatic and Cosmetic Use of Herbs. Time Editons, 2005.
Warning: These citations may not always be 100% accurate.