Quality management introduction to total quality management for production, processing, and services
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New Jersey
Prentice Hall
2003
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| Edition: | 4th ed |
| Subjects: |
| Item Description: | Includes bibliographical references and index |
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| Physical Description: | xviii, 857 p. ill. 24 cm |
| ISBN: | 0130933872 |