Working in hotels and catering
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London
International Thomson
1997
|
| Edition: | 2nd ed |
| Series: | (Tourism and hospitality management series
|
| Subjects: |
| Physical Description: | xiii, 236p. 25cm |
|---|---|
| ISBN: | 1861521855 |